Homemade buns in the oven

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Homemade delicious hot buns – always appropriate for the table. Try cooking at home for breakfast as an alternative to shopping bread.

Let’s get started!

Ingredients

0/9 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Pour yeast with warm water and leave to swell.
  2. Beat milk with an egg, then add salt, sugar, a tablespoon vegetable oil and yeast. Mix.
  3. Add flour and knead the dough.
  4. Then cover the dishes with the dough and leave in a warm place on hour.
  5. When the dough rises, blind the balls.
  6. Cover the form with baking paper and put the balls on it, leaving a space between them.
  7. Preheat the oven to 190 degrees. Grease balls on top butter.
  8. Send to the oven for half an hour.

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