Ham and Chicken Rolls

2

Rolls made of the most tender chicken fillet stuffed with ham and cream cheese, can be used as hot snacks or main course. Cook these delicious rolls at home not at all difficult.

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Ingredients

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Steps

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  1. Chicken fillet cut lengthwise into thin plastics, beat off and season with a mixture of peppers.

  2. Cut poultry ham into thin rings.

  3. Spread two slices of ham and two each on the chicken fillet plastic cheese.

  4. Roll up the rolls, put on a baking sheet, oiled and bake in a preheated oven at 200 degrees 35 minutes.

Keywords:
  • cheese and ham rolls with chicken

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