Halloween Mummies

6

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 142,5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  142,5kcal

• Rating

• Recipe

Original and delicious pastries with a very simple recipe cooking at home.

Let’s get started!

Ingredients

0/4 ingredients

• sausages – 8 pcs.
• puff pastry – 250g
• egg – 1 pc.
• black pepper peas – 16 pieces

30 мин30 мин 142,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Defrost puff pastry.
2. Thinly roll and cut into strips.
3. Remove the shell from the sausages.
4. Wrap the sausage in the dough, on the one hand do something like the “bandaged head of a mummy.”
5. We grease a baking sheet with oil and lay out our mummies.
6. Grease them with whipped yolk.
7. We make the “eyes”. Insert 2 black peas of pepper.
8. Bake in the oven until cooked. At a temperature of 180 degrees.

Keywords:

• Bakery products
• mummy
• sausages
• halloween party