Serve a shrimp cocktail at your home party and your guests will be completely delighted. Shrimp will be even more delicious, grilled. For frying, you can use any grill or grill pan, the main thing is that seafood get fried stripes that will give them a very appetizing look. For dipping perfect sauce prepared on the basis of chili sauce, horseradish, lemon juice, with the addition of additional spices. His taste It turns out very piquant and balanced. What you need for жареных креветок. 
Time: 35 мин.Difficulty: easy Servings: 4 Measured containers are used in recipes volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 16 large shrimp, peeled from shells and intestinal veins
- 2/3 – 3/4 Art. chili sauce
- 2 tbsp. l horseradish
- 2 tbsp. l lemon juice (about half of the lemon)
- 1 tbsp. l hot sauce
- 2 tsp Worcester sauce
- 1 tsp celery seed, 1/3 of a handful
- 1 inner stem of celery with leaves on top, finely chopped
- 2 tbsp. l olive oil
- 1 tsp smoked sweet paprika
- A small handful of parsley, finely chopped
Recipes with similar ingredients: shrimp, chili sauce, sauce Worcestershire, celery seeds, table horseradish, paprika
Recipe preparation:
- Mix the first 7 ingredients in a bowl and pepper to taste. Refrigerate until ready to use.
- Heat the grill pan or grill to moderately strong heat.
- Mix shrimp with olive oil, salt, black pepper taste and smoked paprika. Put shrimp on metal skewers to make them easier to turn.
- Fry until the shrimp is pink and strong, about 7-8 minutes. Put them on a dish and pour the sauce or put the sauce on table. Shrimp cocktail recipe.
