Ghat cookies: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Medium dish
    • 0.0.3 389kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  389kcal

• Rating

• Recipe

Tasty, and most importantly, quickly cook at home!

20 minutes and you are ready to deliciously delicious, delicate cookies!

Let’s get started!

Ingredients

0/10 ingredients

• Sugar-220 gr
• Butter -90 gr (melted)
• 1 egg
• Sour cream-80 gr (~ 3-4 tbsp)
• Salt-1/4 tsp
• Soda-1/2 tsp
• Flour-490 gr
• Vanillin-2 gr
• Walnuts-100 gr
• Vegetable oil -4 tbsp

30 мин30 мин 389

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In a bowl, combine sugar (120 g) and butter, egg, sour cream, salt and soda, mix well. Add 400 gr sifted flour and knead the dough. Put the finished dough in the refrigerator for 20 minutes.
2. Cooking the filling (choriz): combine sugar (100 g), flour (90 go), walnuts and vanillin and mix thoroughly. Add vegetable oil and mix well again.
3. Divide the finished dough into two parts, roll it thinly (rectangle), put the filling, twist into a roll. Divided by portioned pieces.
4. Put on a baking sheet covered with baking paper. Bake 20-25 minutes at 180 degrees. (Preheat the oven in advance). ⠀ Enjoy your meal.

Keywords:

• yummy
• gata
• dessert
• children
• home
• Biscuit