Galeta with nectarines

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In the summer, instead of cakes and pastries, you can cook at home a delicious biscuit with nectarines! Galette can be done not only from fruits, but also from various berries. It turns out very delicious and fragrant dessert that will appeal not only to children, but and adults! Optionally, do not add sugar, if you like more acidic pastries.

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Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Mix vegetable oil and boiling water. Add soda and a tablespoon of sugar. Add the flour, knead the dough. Galeta with nectarines
  2. Wrap the dough in a film, leave it alone for fifteen minutes.
  3. Divide the dough into two parts, roll out the circles. Galeta with nectarines
  4. Cut the nectarines and spread on the dough, sprinkle with sugar on desire. Galeta with nectarines
  5. Wrap the edges. Bake twenty to thirty minutes at 180 degrees. Galeta with nectarines
Keywords:
  • tasty dish
  • dessert
  • summer dish
  • nectarine
  • nectarines

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