Frittata with spinach and cheese

7

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Medium dish
    • 0.0.3 103.6kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  40 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  103.6kcal

• Rating

• Recipe

A delicious dish of Italian cuisine, which can be prepared at home. Good for those on a diet. Make for a hearty breakfast or light lunch.

Let’s get started!

Ingredients

0/4 ingredients

• Spinach – 250 g.
• Eggs – 4 pcs.
• Parmesan Cheese – 30 g (grated)
• Salt and pepper to taste

40 мин40 мин 103.6

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Rinse the spinach and steam for a few minutes.
2. Drive eggs into a bowl, add grated cheese, salt with pepper and whisk a little. Then chop the spinach and add to the mixture.
3. Pour the mixture into the baking dish, sprinkle a little cheese and cook in the oven for 25 minutes at 180 degrees. Enjoy your meal!