Fragrant minced meat roll: recipe video

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If you’re tired of banal cutlets, but you don’t know what cook with minced meat then this recipe for cooking at home dinner or dinner for you. Fragrant minced meat roll with sweet filling pepper and cheese – an incredibly amazing and delicious dish. It perfect for a holiday or special occasion, well, or make Everyday dinner unforgettable. Make it easy, fast and simply.

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Put a piece of minced meat (I have pork-chicken) between two sheets plastic bags or cling film.

  2. Roll out a rectangle using a rolling pin (approximately 25 * 40 cm.). Remove the top sheet of the film and sprinkle the minced meat with aromatic spices and garlic powder. Garlic powder can be replaced with skipped through the press fresh garlic, then the garlic flavor will be brighter.

  3. Next, put the sweet pepper finely diced into minced meat and grated cheese.

  4. Using the bottom film, as shown in the video, roll the roll, align the edges so that the cheese does not spread when baking.

  5. Gently transfer the formed roll onto a baking sheet and bake in the oven for 30 minutes at 180 degrees. Cut the baked roll into portions and sprinkle on top greens. Enjoy your meal.

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  • minced meat roll

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