Foil Bombs: Video Recipe

2

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 95kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  95kcal

• Rating

• Recipe

An excellent replacement for clay pots is the most common foil. Vegetables and meat are juicy and tasty! Try to cook such a dish at home.

Let’s get started!

Ingredients

0/11 ingredients

• 4 potatoes
• 500 gr chicken
• 1 zucchini
• 1 carrot
• 1 onion
• 1 bell pepper
• 1 tomato
• 20 ml vinegar
• 50 gr cheese
• 50 g butter
• Bunch of greenery

40 мин40 мин 95

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut all the vegetables and chicken, pickle the onion in vinegar.
2. On a double foil we put vegetables, chicken, onions, salt and spice.
3. We collect the edges of the foil, put a piece of butter and completely close the foil.
4. Thus we form four bombs.
5. We send to the oven for 30 minutes – 220 C •.
6. After 30 minutes, open the foil on top, sprinkle with grated cheese and fresh herbs and another 5 minutes in the oven.
7. You can serve directly in the foil, carefully wrapping around the edges.

Keywords:

• second
• oven
• Hen
• Vegetables