Focaccia: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 377kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  377kcal

• Rating

• Recipe

Delicious Italian bread flavored with olive oil, olives and oregano – perfect breakfast! Making such bread is easy! Try cook once and you will cook it very often!

Let’s get started!

Ingredients

0/4 ingredients

• dough 400 gr
• olive oil 15 ml
• dry oregano 5 gr
• pitted olives 5-7 pcs

40 мин40 мин 377

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Make classic yeast dough.
2. Form a cake from the dough and leave for 5 minutes.
3. Knead the cake again and make small circles with your fingers recesses.
4. Lubricate the cake with olive oil and sprinkle with dry top oregano.
5. Cut olives into circles and press into the dough around the perimeter cakes.
6. Put the tortilla in a hot pan.
7. Bake in a preheated oven at 250 gr for about 20-25 minutes until golden brown.

Keywords:

• homebaked bread
• Italian food
• italian bread
• focaccia