Fish cake

120Fish cake

  • 2

Yes, yes, exactly the cake! ? Festive, hearty, tender and very delicious. I highly recommend to please yourself and your guests. Having cooked at home once, you will cook it constantly.;) Such the original cake is suitable for any celebration, especially New Year. (I used a double portion of all products).

Let’s get started!

Ingredients

0/10 ingredients

5 из 5 3 308,6

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Bon appetit, I hope you had fun with us!

Steps

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  1. First, let’s take a test. Melt margarine in a water bath. Fish cake
  2. Pour kefir. Fish cake
  3. Pour soda, sugar and salt. Mix. Fish cakeFish cakeFish cake
  4. Slowly we begin to pour in the flour, mix and knead the soft dough.
  5. Put the dough in a bowl, cover with a towel and let it “rest” about half an hour. Fish cake
  6. In the meantime, we will prepare the filling.
  7. Boil eggs, peel and grate on a grater. Mix with mayonnaise. Fish cake
  8. Grate cheese and mix with mayonnaise. Fish cake
  9. Put the fish in a plate and knead with a fork. Fish cake
  10. We divide the dough into six equal parts. Fish cake
  11. We roll each part into a cake, put on a silicone mat and send to the oven. Bake for 15-20 minutes, at a temperature of 160-170 degrees. (depends on your oven) Fish cake
  12. So bake all six cakes. Cut the cakes in the desired shape (I have d = 26 cm) Fish cake
  13. Let’s start collecting our cake. Put the first cake on the tray and put the cheese filling. Fish cake
  14. Put the second one on top and spread the fish filling. Fish cake
  15. Put the third cake on top and lay out the egg filling. Fish cake
  16. The remaining cakes are also repeated: cake + cheese, cake + fish, cake + egg.
  17. We got such a beautiful cake. Allow to soak for at least 3 hours, it is better to leave overnight. You can decorate as desired. Fish cake
Keywords:
  • yummy
  • New Year
  • celebration
  • A fish
  • cheese
  • hearty
  • cake
  • egg

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