Figs with Balsamic

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 79.72kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  79.72kcal

• Rating

• Recipe

Figs with balsamic – a delicious, delicious dish that can be prepared at home for a special occasion, holiday, birthday or romantic dinner. The dish is enough low-calorie, diet, Suitable for people who are losing weight and who adhere to proper nutrition. Making a dish isn’t that difficult as it seems.

Let’s get started!

Ingredients

0/5 ingredients

• Figs – 8 pieces
• Balsamic Vinegar – 20 ml
• Sugar – 20 g
• Parmesan cheese – 20 g
• Wine – 200 ml

30 мин30 мин 79.72

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Pour wine, sugar, vinegar into the stewpan. Evaporate about ten minutes on low heat.
2. On each fig, make a cruciform incision. Figs spread in the form, pour the sauce. We ship in preheated to 180 degrees oven for ten minutes.
3. Sprinkle with grated cheese, keep in the oven for another five minutes.

Keywords:

• tasty snack
• delicious figs
• figs