Egyptian Chicken

9

• Time for preparing

  Contents

  • • 0.0.1 1h 15min
    • 0.0.2 Medium dish
    • 0.0.3 176kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 15min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  176kcal

• Rating

• Recipe

Baked fried rice with delicious fried chicken cook at home in the oven.

Let’s get started!

Ingredients

0/6 ingredients

• 500 g chicken
• 400 g rice
• 250 g carrots
• 150 g onion
• 2-3 cloves of garlic
• salt and pepper

1ч 15мин1ч 15мин 176

Great job

Bon appetit, I hope you had fun with us!

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Steps

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1. Fry in a frying pan with vegetable oil chopped onions with grated carrots.
2. Add the chicken (or turkey) sliced ​​into small pieces pieces, fry together for twenty minutes, stirring occasionally.
3. Add the garlic through the press, stir, fire disconnect.
4. Put the stewed chicken fillet in ceramic baking dish with dimensions 22 × 15cm.
5. Put rice, washed in several waters, on top of the meat, flatten, pepper a little, salt.
6. Pour boiling water so that water covers rice over two cm.
7. Clean the mold in the oven for 50 minutes at 180 degrees. Serve the finished dish with chopped herbs.

Keywords:

• second
• Hen
• Vegetables
• rice