Eggplant Parmigiano

2

• Time for preparing

  Contents

  • • 0.0.1 40 min min
    • 0.0.2 114.66kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  40 min min

• Energy value
  

  114.66kcal

• Rating

• Recipe

This classic Italian dish won’t leave anyone indifferent. Oven baked eggplant with mozzarella, obtained very appetizing, tasty and satisfying. The recipe will do both for the festive table and to simply cook it at home and please loved ones.

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Ingredients

0/14 ingredients

• Eggplant – 3 pcs.
• Tomatoes – 2-3 pcs.
• Onions – 1 pc.
• Mozzarella Cheese – 250 g
• Parmesan Cheese – 20 g
• Champignon mushrooms – 5-6 pcs.
• Vegetable oil – 5-6 tablespoons
• Breadcrumbs – 4 tbsp
• Wheat flour – 3-4 tablespoons
• Garlic – 1-2 cloves
• Dried oregano (or a mixture of Italian herbs) – 1 pinch
• Salt
• Pepper
• Sugar

40 мин мин40 мин мин 114,66

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Steps

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1. Cut the eggplant into circles about half a centimeter thick. Salt, leave for 20-30 minutes.
2. Roll eggplant in flour, fry on both sides on vegetable oil. Put on a plate covered with a napkin, give drain excess oil.
3. Cut the onion into rings, fry in vegetable oil until transparency. Add finely chopped mushrooms.
4. Peel the tomatoes from the skin (for this you can make cuts and pour boiling water), finely chop and add to the pan. Cook 5 min Add finely chopped garlic and oregano. Add salt and pepper to taste. If the sauce is acidic, add a little sugar. Through turn off the heat for a couple of minutes and allow to cool slightly.
5. Put half the sauce on the bottom of the baking dish.
6. Put a layer of eggplant on the sauce. Sprinkle with grated mozzarella.
7. Another layer of eggplant and cheese.
8. Spread the remaining sauce so that there is an edge on the sides, where eggplant and cheese are visible. Put in preheated to 180 degrees oven for 20 minutes.
9. Grate Parmesan on a fine grater, mix with breadcrumbs. To sprinkle casserole and cook for another 10 min.
10. The dish is served hot, while it retains its unique the aroma! Italian pastries and a glass of wine are ideal.