Duck with apples and tangerines

four

• Time for preparing

  Contents

  • • 0.0.1 4h 40min
    • 0.0.2 Medium dish
    • 0.0.3 221kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  4h 40min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  221kcal

• Rating

• Recipe

A duck will turn out incredibly tasty and fragrant if cook at home with tangerines and apples in the oven.

Let’s get started!

Ingredients

0/7 ingredients

• Duck – 2 kg.
• Apples – 4-5 pcs.
• Tangerines – 4 pcs.
• Honey – 1 tbsp
• Orange juice – 2 tsp
• Ground pepper
• Salt

4ч 40мин4ч 40мин 221

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. My duck’s carcass, soaked in paper towels, rubbed salt, ground pepper and cool for at least 2 hours.

2. Peel tangerines, divide in half, peel apples from seeds and peels, cut into slices. Fill with prepared fruits cavity of the duck. We set the oven to 250 degrees.

3. We send the duck into shape, fasten the legs with twine or leather, add the remaining fruits around, cover with foil and put in oven for 2 hours.

4. After 2 hours, remove the foil and grease the prepared duck honey mixture (honey, orange juice and 1 tablespoon of fat from the bottom), reduce the temperature to 200 degrees and bake another 30 minutes, until will not become brown.

5. We listen to a delicious duck, transfer to a dish and serve immediately on the holiday table.

Keywords:

• In the oven
• baked
• meat
• with tangerines
• with apples
• duck