Delicate omelet for breakfast

3

• 9

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 110.15kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  110.15kcal

• Rating

• Recipe

A very tasty and healthy version of the dish, which is ideal Suitable for children and adults for breakfast. Soft and juicy omelet made without a drop of fat and oil.

Let’s get started!

Ingredients

0/4 ingredients

• Milk – 2/3 cup
• Salt (to taste)
• Greens (to taste)
• Egg – 3 pcs.

15 мин15 мин 110.15

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Prepare the products.
2. Beat eggs with salt with a whisk.
3. Add milk and whisk again.
4. We take two plastic bags, fold one into one and pour in them a lot.
5. We tie a bag and lower it into boiling water for exactly 10 minutes.
6. After 10 minutes, we take out the omelet, turn it out of the bag onto plate, sprinkle with herbs, cut and eat. Enjoy your meal!