The recipe for these date balls is inspired by the recipe for traditional English date toffee pudding, delicious and caramel. But unlike pudding, balls will not have to be baked. Just mix all the ingredients, shape and place in fridge. Roll balls in sugar or icing sugar and serve instead of sweets. The balls are amazing. Brown sugar mixed with dates and butter gives they have a rich taste of caramel or iris, orange zest will add bright citrus note, and walnuts organically fit into this вкусовую композицию. 
Time: one час. 20 min Difficulty: easy Quantity: 30 pcs. The recipes use volumetric containers: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 tbsp. pitted dates (approximately 150 gr.)
- 1/4 Art. brown sugar
- 2 tbsp. l (30 gr.) Butter
- 1 tbsp. walnuts
- 1 tsp orange zest
- 1 tsp vanilla extract
- A pinch of fine salt
- 4 whole graham crackers broken into pieces
- Colored decorative sugar, for sprinkling
Recipes with similar ingredients: dates, brown sugar, butter creamy, walnuts, Orange zest, vanilla extract, crackers
Recipe preparation:
- Put dates, brown sugar and butter in a bowl for microwave and cover. Microwave to full power at intervals of 1 minute, stirring until oil is will melt.
- Transfer the mixture to a food processor and grind until smooth masses. Add walnuts, orange zest, vanilla, salt and Graham crackers and grind until the mixture has gathered in a strong, slightly sticky ball. Fill the dough with a teaspoon and slide. balloons. Put them in the refrigerator for about 1 hour until they will become hard.
- Roll chilled balls in colored sugar. Sticky date balls can be stored in the refrigerator for 3 days.
