Danish Christmas Cookies Pebbernodder

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• 2

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Medium dish
    • 0.0.3 146.84kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Medium dish

• Energy value
  

  146.84kcal

• Rating

• Recipe

Delicious cookies that are prepared at home for Christmas in Denmark. Make it for tea, plunge into the tradition of the Norwegian festive tea party.

Let’s get started!

Ingredients

0/6 ingredients

• 1/2 cup melted butter
• 1/2 cup sugar
• 1 egg
• 1 1/4 cup flour
• 0.5 tsp ground cardamom
• 1 tsp ground cinnamon

20 мин20 мин 146.84

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Combine the butter and sugar in one bowl and rub a little his little fork.
2. Add the egg, beat everything with a mixer.
3. Add chopped spices to the mass and stir.
4. Sift the flour, knead the dough, it should be pretty elastic.
5. Divide the whole dough into several equal parts, from each part need to form sausages. Cut the sausages with one sharp motion on equal squares.
6. Place the squares on a baking sheet covered with paper for baking.
7. We will bake cookies for 10 minutes (at 170-180 degrees).

Keywords:

• Danish
• Biscuit