Currant Cupcakes

2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 113.74kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  113.74kcal

• Rating

• Recipe

Want to lose weight and start a proper or dietary diet, but Can’t refuse sweet pastries in any way? Then do not go past this recipe, and make delicious currant cupcakes at home! Such cupcakes are possible even with weight loss, due to the fact that they are made they are made from rice flour, not wheat. But the main thing is to keep balance eaten in a day, and not eat all the muffins at once.

Let’s get started!

Ingredients

0/7 ingredients

• rice flour – 3 tbsp
• kefir – 5 tablespoons
• chicken eggs – 3 pcs.
• baking powder – 1 pinch
• sweetener – to taste
• vanillin – to taste
• currant – 150 g

1 ч1 ч 113.74

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In a bowl we combine all the dry ingredients.
2. Add kefir with yolks, mix until smooth.
3. Beat the whites to a state of strong foam, carefully introduce them into dough.
4. Pour the dough into silicone molds, sprinkle with berries currants. Bake muffins in a preheated oven for forty minutes at 180 degrees.

Keywords:

• delicious dessert
• tea baking
• pp baking
• pp sweets
• proper nutrition