Cupcake “Paradise pleasure”: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 1h 25min
    • 0.0.2 Simple dish
    • 0.0.3 317kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1h 25min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  317kcal

• Rating

• Recipe

Just a fantastic combination of lemon and coconut flavors in addition to a perfect wet structure. I advise everyone to cook this incredibly delicious cupcake is at home!

Let’s get started!

Ingredients

0/9 ingredients

• egg – 1 pc
• sugar – 150 g
• sunflower oil – 100 ml
• milk – 200 ml
• lemon – 1 pc (we need zest and juice)
• flour – 250 g
• baking powder – 2 tsp
• coconut flakes – 50 g
• powdered sugar – 6 tbsp

1ч 25мин1ч 25мин 317

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Rub the egg with sugar.
2. Add vegetable oil, milk and half juice lemon.
3. Whisk well with a whisk or mixer.
4. Add coconut flakes and zest of 1 lemon.
5. Sift the flour. Add baking powder. Knead whisk.
6. You can take a silicone mold, it does not need to be lubricated. Or grease any other. Or how do I get baking paper. Pour the dough.
7. Bake a cupcake in a preheated oven up to 180С 40 minutes exactly, further depends on the form. In mine, he baked for an hour. Check readiness with a toothpick.
8. Glaze at will, but I advise everyone. Juice of the second half mix lemon with powdered sugar. Apply directly to the hot muffin. Cool.