Creole salad with sweet potato

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 106.44kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  106.44kcal

• Rating

• Recipe

Homemade Creole salad with sweet potato, – this is a very bright, fresh, tasty dish that is quite possible Serve not as a salad, but as a side dish or main dishes, as Salad is quite satisfying due to sweet potato and avocado. Such diet salad is suitable for everyone who observes Lent. Make it easier than it sounds.

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Ingredients

0/12 ingredients

• Young spinach – 75 g
• Avocado – 2 pieces
• Red onion – 150 g
• Cherry Tomatoes – 250 g
• Sweet potato – 900 g
• Cilantro – 50 g
• Peeled Pumpkin Seeds – 30 g
• Lime – 2 pieces
• Olive Oil – 20 ml
• Honey – 2 tablespoons
• Chili flakes – ½ teaspoon
• Salt to taste

1 ч1 ч 106.44

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wrap sweet potatoes in foil and send to the oven for 40 minutes. The temperature should be 180 degrees.
2. Onion cut into rings, tomatoes in half.
3. Peel the sweet potato and chop it with a knife. Kinzu also chop.
4. Cut the avocado into strips.
5. Squeeze juice from limes, mix it with honey, olive oil, salt and chili flakes, shake with a whisk.
6. Combine all the ingredients and mix. Sprinkle with fried pumpkin seeds.

Keywords:

• veggie salad
• delicious salad
• Lenten menu
• avocado salad
• sweet potato salad