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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
340kcal
- Rating
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Recipe
I advise you to try making these cupcakes at home – it’s something incredibly tasty, especially with salted caramel.
Let’s get started!
Ingredients
0/9 ingredients
340
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Bon appetit, I hope you had fun with us!
Steps
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- Grind butter, sugar and vanillin until white.
- Add the egg and mix. We combine flour with baking powder and gradually sift to the total mass.
- Add milk and mix until smooth. consistency.
- Fill the molds in 2/3. Put in the oven for 20-30 minutes at 180 degrees. Readiness check with a toothpick. Let it cool.
- We make a hole in them. Fill with salted caramel or jam.
- We make a cream. I am always a bowl in which I will whisk and whisk I put it in the refrigerator for half an hour. Cream must be cold. We begin to whip the cream, gradually add icing sugar, adjust to your liking.
- When the cream is whipped, add the curd cheese and whisk a couple of minutes until smooth. The main thing is not to kill the cheese.
- Decorate cupcakes.
Keywords:
- cupcakes
- cremcise