Creamy chocolate tart pie cheeses

6

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 382.64kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  382.64kcal

• Rating
  

  5 out of 5

• Recipe

Incredibly delicious chocolate cake made with tender cheesecake. stuffing. It will not take you much effort to cook at home.

Let’s get started!

Ingredients

0/11 ingredients

• Flour – 300 g.
• Sugar – 120 g.
• Cocoa – 60 g.
• Butter – 150 g.
• Egg – 2 pcs.
• Pinch of soda
• Mascarpone cheese – 250 g. (For cream)
• Philadelphia Cheese – 150 g (for cream)
• Sugar – 200 g (for cream)
• Chocolate paste – 100 g. (For cream)
• Egg – 2 pcs. (for cream)

5 из 5 1 1 ч1 ч 382.64

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In a bowl, knead flour with cocoa, eggs, sugar, cream butter and soda.
2. In a separate container, mix the cheeses with sugar and eggs.
3. We divide the dough into two parts and roll out.
4. We put one part in a baking dish and pierce base fork.
5. Pour the dough with butter cream and spread it with spoons chocolate paste.
6. Cover the top with the other part of the dough and seal the edges.
7. We put the cake for 40 minutes in the oven at a temperature of 180 degrees.
8. Then give time to cool completely and then sprinkle with sugar powdery. Enjoy your meal!

Keywords:

• simply