Cream eggs

17

• 2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 169.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  169.5kcal

• Rating

• Recipe

Another idea for making a delicious Sunday breakfast at home is eggs baked in cream pots.

Let’s get started!

Ingredients

0/7 ingredients

• 4 eggs
• thinly sliced ​​yesterday’s bread 2 pieces
• garlic 2 cloves
• heavy cream 4 tbsp. l
• olive oil 1 tbsp. l
• ground black pepper ¼ tsp
• sea ​​salt ½ tsp

45 мин45 мин 169.5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We do everything in parallel – turn on the oven 190 degrees.
2. Pour a spoonful of cream into portioned ceramic molds, top on the egg, pepper, salt.
3. Put the pots in a baking dish (or deep baking sheet), pour hot water into it flush with the height of the contents pots. Bake for six minutes.
4. Dried bread cut into strips.
5. Heat olive oil in a pan, fry bread sticks on both sides, put on a plate with a paper towel. At desire, hot grate with garlic.
6. When serving, add several fried to each pot wand Enjoy your unhurried breakfast!

Keywords:

• breakfast
• bake
• the eggs