Cream Cheese Carrot

one

• Time for preparing

  Contents

  • • 0.0.1 2h 30min
    • 0.0.2 Simple dish
    • 0.0.3 152kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2h 30min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  152kcal

• Rating

• Recipe

Let’s make an unusual carrot at home from the usual ingredients roll. Carrots are available at any time of the year, so make this recipe is not difficult. For the filling of delicious roll you will need processed cheese.

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Ingredients

0/9 ingredients

• Carrots – 500 g
• Eggs – 3 pcs.
• Processed cheeses – 2 pcs.
• Garlic – 3 cloves
• Mayonnaise (or sour cream) – 4 tablespoons
• Vegetable oil
• Salt
• Pepper
• Greenery

2ч 30мин2ч 30мин 152

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Steps

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1. We clean fresh carrots. Rub on a coarse grater.
2. Pour grated carrots into a pan with vegetable oil and stew for a short time.
3. In raw chicken eggs, we separate the proteins from the yolks. Whisk separately squirrels, separately yolks.
4. In a slightly cooled stewed carrot, first pour whipped egg yolks, mix well. Then mix with proteins.
5. Salt, pepper to taste. Grease a baking sheet with vegetable oil and with an even layer of 1 cm spread the resulting mass on it.
6. In a preheated oven to 200 degrees, place a baking sheet and bake carrot cake for about 20 minutes.
7. While the cake is baking, prepare the filling for the roll. Cut garlic greens, grate processed cheese and mix these products. Now it must be flavored with mayonnaise (sour cream), salt if desired.
8. We take the baking sheet from the oven. Cool the carrot cake and then grease it with the filling. We turn into a roll and send to refrigerator for 1 hour.

Keywords:

• Bakery products
• carrot
• carrot
• processed cheese
• roll
• cheese