Cottage cheese in the oven

four

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Medium dish
    • 0.0.3 230.29kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  50 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  230.29kcal

• Rating

• Recipe

Cook the cottage cheese in the oven at home – this is the maximum of taste and no fat. A healthy meal is ideal for breakfast and children’s table.

Let’s get started!

Ingredients

0/5 ingredients

• Cottage cheese – 500 g
• Egg – 1 pc.
• Vanillin – at the tip of a knife
• Sugar – 150 g
• Flour – 1 cup

50 мин50 мин 230.29

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Mash the cottage cheese with a fork, add sugar, egg and vanillin.

2. Stir in the flour and smooth until smooth.

3. After wetting the hands with water, form the curd. They stick in the same way like cutlets.

4. Spread finished products on a baking sheet parchment.

5. Cottage cheese is baked in the oven for 30 minutes. Temperature should be 180 degrees.