Cottage Cheese Dessert

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Delicate, light and delicious home-made dessert. By can be made with the addition of white chocolate chips or prunes.

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Ingredients

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Steps

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  1. Take coconut flakes and grind it with blender.
  2. Wash the curd through a sieve, and then mix it with sugar eggs.
  3. Add to the mixture ground coconut and mix.
  4. Lay out the mass on the forms. We will bake for about 10 minutes in an oven preheated to 180 degrees.
  5. Allow the mixture to cool in molds, gently remove and serve on portioned saucers.
Keywords:
  • coconut
  • cottage cheese

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