Cottage cheese cookies Rosettes: video recipe

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I often cook delicious cottage cheese pastry cookies at home. Dough never fails, it turns out gentle soft and airy. I advise and you do it!

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Ingredients

0/8 ingredients

171.12

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Bon appetit, I hope you had fun with us!

Steps

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  1. Grind cottage cheese and add egg yolks, sugar, vanillin and all mix. It turns out a liquid consistency.
  2. Melt the butter and add to the mass, mix.
  3. Sift the flour and add soda to the flour. Knead the dough. It turns out soft, tender dough.
  4. Divide the dough into two parts, roll out, cut circles, 4 circles connect with each other, twist, cut in half. Every roll the rosette in sugar. We send in preheated to 180 gr. oven for 20 minutes.
Keywords:
  • cookies
  • rosettes
  • cottage cheese

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