Cottage cheese casserole with tomatoes

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Tasty cottage cheese casserole with tomatoes – a great recipe cooking at home for a hearty breakfast or light dinner. At serve can be decorated with chopped dill and sour cream.

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Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Chop the garlic and mix with parmesan.
  2. Grease a baking dish with butter and sprinkle parmesan with garlic.
  3. Put tomatoes in a form, drizzle with olive oil, salt and pepper.
  4. Bake in an oven preheated to 200 ° C for 15 minutes.
  5. Beat cottage cheese with eggs and sour cream, salt. Pour the mixture Tomatoes
  6. Bake for another 20 minutes until crusty.
Keywords:
  • In the oven
  • cheese casserole
  • Parmesan
  • tomatoes
  • cheese
  • cottage cheese
  • cottage cheese casserole
  • cherry

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