Cottage cheese and cinnamon rolls: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 224.35kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  224.35kcal

• Rating

• Recipe

Very tasty and soft buns can be cooked at home this recipe.

Let’s get started!

Ingredients

0/10 ingredients

• Milk 350 gr
• flour-400 gr
• yeast-12 gr
• sugar-3 tbsp
• salt-1/2 tsp
• 1 egg
• vegetable oil-2 tbsp
• cottage cheese-200 gr
• cinnamon-2 tbsp
• sugar-3 tbsp (toppings)

45 мин45 мин 224,35

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cooking the dough: we breed yeast in milk to rise (minutes 10-15), then add salt, sugar, egg, milk and flour, all mix, you should get a cool smooth dough, add a couple tablespoons of vegetable oil and leave to rise for 2 hours.
2. Cooking the filling: mix the cottage cheese with sugar and cinnamon.
3. When the dough has risen, cut it into pieces, stretch hands on long stripes and spread along the whole test stuffing, twist in the shape of a heart (as shown in the video).
4. Grease the buns with egg yolk and put in the oven for 30 min at 180 °.

Keywords:

• Buns
• buns with cottage cheese
• Bakery products
• cinnamon