Cod with tomatoes

one

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 77.58kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  77.58kcal

• Rating

• Recipe

Delicious homemade cod with tomatoes, It will be a great option for a light and wholesome lunch or dinner. Such a fish is suitable for all losing weight, people who adhere to proper or dietary nutrition. Make it very simple, because it takes only 15 minutes to cook it!

Let’s get started!

Ingredients

0/7 ingredients

• Cod fillet – 1.2 kg
• Olive oil – 6 tablespoons
• Lemon – 2 pieces
• Parsley – 120 g
• Cherry Tomatoes – 24 pieces
• Salt to taste
• Ground black pepper – to taste

15 мин15 мин 77.58

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Add special pieces of cod to special baking packages, halves of tomato, chopped parsley, lemon juice and olive butter.
2. Add salt and pepper to taste, knot the bags well. Preheat the oven to 180 degrees. We lay out packages on baking sheet and put in the oven for 15 minutes.

Keywords:

• tasty fish
• Tasty dinner
• Lenten menu
• proper nutrition