Cod baked with zucchini under cheese crusty

one

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 29.37kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  29.37kcal

• Rating

• Recipe

Delicious cod baked with zucchini under a cheese crust, which you can quickly cook at home is very useful dish for lunch or dinner. I recommend to do it with the young zucchini.

Let’s get started!

Ingredients

0/6 ingredients

• Cod – 2 fillets (about 400 g)
• Cheese (hard) – 30 g
• MAGGI Super seasoning 10 vegetables – to taste
• Sour cream – 2 tablespoons
• Dill – to taste
• Zucchini – 1 pc.

35 мин35 мин 29.37

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We will prepare all the necessary ingredients.
2. Defrost fish fillet. Season the fish with seasoning and set aside for now.
3. My zucchini, cut into circles obliquely about 1 thick cm.
4. Zucchini spread lap track on parchment, which pre-lubricated with oil.
5. Grate the cheese, finely chop the dill.
6. In a bowl, mix ukrom, cheese and sour cream, mix everything until getting the sauce.
7. Put fish fillet on the paths from the zucchini and grease the top cheese and sour cream sauce.
8. Preheat the oven to 200 degrees, send our fish with zucchini for 15-20 minutes.

Keywords:

• zucchini
• A fish
• Cheese crust
• Cod
• fish fillet