Cocktail “Tacos”

Bartenders sometimes take ingredients in the kitchen to decorate their cocktails, but this unique drink is more than half composed from the components of the famous mexican taco appetizer. Chips with flavored nacho, cilantro, radish, beef broth, fresh jalapeno peppers, and spices, it would seem, have nothing to do with the drink, but if you add them with tequila, mezcal and Mexican beer, you have the glass will have an amazing taco flavored cocktail. Before serving grease the rims of the glasses with lime juice and dip them in a mixture of crushed chips with spices. Each drink is decorated with cilantro and slices of vegetables, which will be nice to have a snack Blend. 18 + Excessive alcohol harms your health! Photo Cocktail Time: 15 мин.Difficulty: easy Amount: 1 cocktail

Recipe:

Beat in a blender for 0.5 tbsp. tomato juice and beef broth, 6 chips with nacho flavor, 1/4 tbsp. cilantro, 4 jalapenos, 0.5 h. l Ancho chili powder and 1/4 tsp ground zira. Strain through fine sieve. For each cocktail, mix 60 in an ice shaker ml tomato mix for making a cocktail, 30 ml. tequila, 15 ml Mescal, 7 ml. lime juice and a pinch of salt. Shake then strain into a wide glass filled with ice, decorated with a rim of crushed nacho-flavored chips mixed with chili powder and zira. Complete each glass with a Mexican lager. Decorate cilantro, lime, jalapenos and / or radishes. Recipes with similar ingredients: tomato juice, broth, anchovy pepper, cumin, beer light, tequila, mezcal

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