“Scorpion” – a bright tiki cocktail, which is traditionally prepared at a company of several people and served in large wide bowls, decorated with fruits and edible flowers, with a few straws. He was invented by an American named Trader Vick, on whose account many famous tropical cocktails, including Mai Tai and one of the options for “Zombies.” Due to its exotic look and the awesome fun effect of Scropion is considered ideal refreshments at Hawaiian-style summer parties. In its composition includes rum, brandy, gin, as well as lemon and orange juices and almond syrup. 18 + Excessive drinking harms to your health! 
Time:10 min. Difficulty: Easy Portions: 2
Recipe:
Mix 120 ml in a blender. mixed aged rum, 60 ml. lemon juice, 45 ml each. orange juice and orchid (almond syrup) and 30 ml each. brandy and gin. Add 1 tbsp. crushed ice and beat until cool. Pour into a large shallow glass and add some ice cubes. Garnish with an edible flower and a slice of lemon. Serve with two straws. Recipes with similar ingredients: gin, brandy, lemon juice, orange juice, almond syrup orshad, flowers edible, rum
