Climbing fish “Guests on the doorstep”

26

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Medium dish
    • 0.0.3 182.38kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  182.38kcal

• Rating
  

  5 out of 5

• Recipe

This recipe will suit you if guests and their urgent need to feed, while satisfying and tasty. Delicious lasagna it is cooked at home quickly from canned food – any fish and green peas, We also use ready-made lasagna sheets. A cream cheese the filling makes our dish so tender and juicy!

Let’s get started!

Ingredients

0/10 ingredients

• Lasagna sheets – 9 pcs.
• Canned fish – 2 cans
• Green peas – 1 can
• Cottage cheese – 200 g
• Cream – 100 ml
• Butter – 1 tbsp
• Cheese – 50 g
• Salt
• Pepper
• Greenery

5 из 5 1 50 мин50 мин 182,38

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil water in a large pot. To salt. Boil sheets lasagna until half ready. Remove from water and lay on a towel.
2. Finely chop the greens.
3. Grate the cheese.
4. Put the cottage cheese in a bowl and knead it with a fork. Pour in the cream. Pour finely chopped greens. Salt and pepper. Good mix.
5. Open a jar of green peas. Drain the water.
6. Put canned fish on a plate, free from bones and break it into pieces.
7. Grease the baking dish with oil. Lay 3 sheets on the bottom lasagna. Lay out half the curd filling, half the fish and canned peas. Repeat layers of lasagna, cottage cheese, fish and peas. Cover with a top layer of lasagna. Grease and sprinkle grated cheese.
8. Preheat the oven to 180 degrees. Lasagna 30 minutes.

Keywords:

• quickly
• casserole
• canned food
• lasagna
• salmon
• simply
• A fish