Christmas turkey

3

• Time for preparing

  Contents

  • • 0.0.1 3 h
    • 0.0.2 Medium dish
    • 0.0.3 124.61kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  3 h

• Recipe difficulty
  

  Medium dish

• Energy value
  

  124.61kcal

• Rating

• Recipe

Christmas turkey is a dish that will become real opening your holiday table. Tasty homemade family a dish made with love.

Let’s get started!

Ingredients

0/6 ingredients

• Turkey – 1 pc.
• Rosemary to taste
• Butter – 200 g
• Vegetable oil – 30 g
• Salt to taste
• Onion – 1 pc.

3 ч3 ч 124.61

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Soften butter and mix with a mixture of peppers, rosemary and salt. Send to freeze in the refrigerator.

2. On the turkey carcass, make small cuts from frozen oil cut the pieces and place in them.

3. Cut the onion crosswise without completing the knife, put inside the bird.

4. Foil the wings and legs of the bird. Rub the whole carcass olive oil with rosemary and also wrap with foil.

5. Bake at 180 degrees 2.5 hours.

6. Remove the foil from the carcass, leaving it on its feet and wings and send to oven for another 30 minutes.

Keywords:

• Christmas turkey