Chopped chicken cutlets with cottage cheese and cheese: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 128.21kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  128.21kcal

• Rating

• Recipe

I bring to your attention tasty, hearty, and most importantly light homemade chicken cutlets! Such cutlets can be served with any side dish or salad.

Let’s get started!

Ingredients

0/8 ingredients

• Chicken fillet – 2 pcs.
• Carrots – 1 pc.
• Greens to taste
• Cheese – 40-50 g
• Cottage cheese – 100 g
• Salt; black pepper; paprika; spices for chicken; dried garlic to taste
• Soy sauce – 1 tbsp. l
• Egg – 1 pc.

50 мин50 мин 128.21

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Chicken fillet chopped into small pieces.
2. We wash the greens and chop finely.
3. Peel the carrots and grate.
4. Grate the cheese on a fine grater.
5. Add everything to a deep bowl. Add cottage cheese.
6. We break one egg.
7. Add soy sauce, salt and spices.
8. All mix well.
9. Lubricate the baking dish with oil.
10. We form small cutlets from the mixture.
11. Bake at 180 degrees for 25-30 minutes.

Keywords:

• cutlets
• cakes with cottage cheese
• chicken fillet
• chicken cutlets
• carrot
• cheese
• cottage cheese