Chocolate Puff: Video Recipe

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The easiest way to treat unexpected guests with quick pastries, make a delicious chocolate puff at home.

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Defrost the dough and roll a little in one direction.
  2. Put a bar of chocolate in the middle.
  3. We make longitudinal cuts from the chocolate bar to the edges.
  4. We make vertical cuts and remove excess triangles.
  5. We cover the tile with the upper and lower rectangles of the dough.
  6. Cover the resulting strips of dough chocolate (weaving). We cut off the excess.
  7. We coat the resulting puff on top with the yolk.
  8. Sprinkle with crushed nut on top.
  9. Bake in the oven for 25 minutes at 180 °.
Keywords:
  • dessert
  • for tea
  • pie
  • pie
  • Puff
  • chocolate

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