Chocolate fondant: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 455kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  455kcal

• Rating

• Recipe

This is not a chocolate fondant, but a fountain of happiness for the sweet tooth. Want to make a delicious chocolate fondant at home? This recipe is for you!

Let’s get started!

Ingredients

0/5 ingredients

• Dark Chocolate – 75 g
• Butter-56 g
• Flour 33 g
• Sugar 45 g
• 1 egg

20 мин20 мин 455

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Melt chocolate and butter in a water bath until homogeneity.
2. Add the egg to the sugar and beat well.
3. Add chocolate with butter, mix well and sift flour.
4. Pour into molds (filling them in 2/3).
5. We put in the oven at 180 degrees, now the most difficult thing – time, I baked for about 9 minutes, but everyone’s ovens are different, and I’m so old gas in general, so we look by type and check a toothpick. Outside it should be ready, but inside it should be liquid.

Keywords:

• dessert
• sweetness
• chocolate