Chocolate coconut bran cake

five

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 144.7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  144.7kcal

• Rating

• Recipe

If you decide to start a proper diet and lose some weight, but you cannot refuse various cakes, pastries, cupcakes and other sweet pastries, do not despair! Take note diet option of a delicious cake, and cook homemade coconut bran cake! He is doing very just from the available products!

Let’s get started!

Ingredients

0/12 ingredients

• oat bran – 50 g
• corn starch – 1 tbsp
• cocoa – 30 g
• chicken eggs – 3 pcs.
• coconut flakes – 5 g
• baking powder – 1 pinch
• cottage cheese – 200 g
• yogurt – 170 g
• honey – 2 tbsp
• coconut sauce (coconut m) – 2 tbsp.
• vanillin – to taste
• cow’s milk – 60 g

1 ч1 ч 144.7

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We combine corn starch, bran, baking powder, vanillin, half cocoa and coconut.
2. Add milk and yolks.
3. Beat the whites and carefully introduce them into the dough, mix everything.
4. Divide the dough into two parts, bake in a silicone mold of 20 minutes.
5. Make a cream for the cake, combine: vanillin, the second part of cocoa, yogurt, cottage cheese, coconut manna, honey. Beat with a mixer.
6. Lubricate the pastries with cream and put them in the refrigerator for at least two hours.

Keywords:

• delicious dessert
• tea baking
• pp baking
• pp sweets
• proper nutrition