Chocolate cake with boiled condensed milk: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 433kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  433kcal

• Rating

• Recipe

Who doesn’t like cakes?

Chocolate, delicious, soft, with a delicate cream, these cakes everyone will like it.

Be sure to cook them at home and delight your relatives!

Let’s get started!

Ingredients

0/11 ingredients

• ⠀ Egg-3 pcs
• Sugar-250 gr
• Vegetable oil -150 ml
• Milk 250 ml
• Cocoa 40 gr
• Vanillin -3 gr
• Baking powder -10 gr
• Flour-280 gr
• Butter -250 gr
• Boiled condensed milk -380 gr (1 can) ⠀
• Walnuts -100 gr

1 ч1 ч 433

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat eggs with sugar and vanilla, beat for 5 minutes. Add milk and vegetable oil, beat.
2. Sift flour, cocoa and baking powder, beat with a mixer. Pour the dough onto a baking sheet covered with baking paper, bake ~ 30 minutes in preheated to 180 degrees the oven.
3. Cream: Beat butter, gradually add condensed milk, add vanilla, beat.
4. Cool the finished biscuit. Cut the rectangles and the remaining grind a portion into crumbs.
5. Cut each rectangle in half. We collect the cake: sponge cake, cream, nuts, 2 sponge cake, cream, nuts, 3 sponge cake. Grease cream cake and roll in crumbs. ⠀ Enjoy appetite.

Keywords:

• yummy
• cake
• cream cake