Chocolate Boiled Cake

3

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 282.04kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  282.04kcal

• Rating

• Recipe

Delicious DIY chocolate cake that can to be better?

Let’s get started!

Ingredients

0/9 ingredients

• Flour – 2.5 cups
• Sugar – 2 cups
• Quicklime soda – 1.5 tsp.
• Baking powder – 1 sachet
• Egg – 2 pcs.
• Milk – 1 cup
• Vegetable oil – 1/2 cup
• Cocoa – 6 tbsp. l
• Boiling water – 1 cup

1 ч1 ч 282.04

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Mix cocoa with sugar, flour, soda and baking powder.
2. Mix eggs with butter and milk.
3. Combine both mixtures, knead the dough thoroughly until homogeneity.
4. Pour a glass of boiling water into the dough at once and mix everything quickly. The dough should be uniform.
5. Pour the dough onto a baking sheet lined with parchment paper.
6. Send to the oven, preheated to 180 degrees for 25-30 minutes. Check the readiness of the test with a toothpick, it should be dry.
7. Cut the finished cake first in half and then lengthwise to it turned out 4 cakes.
8. Spread cakes with sour cream, then they will be more juicy or protein, then they will be drier. Top cake can be poured with chocolate icing.