Chickpea cake

2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 280.24kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  280.24kcal

• Rating

• Recipe

Decided to lose weight and start eating right? Can not long be on a diet? Can’t imagine your life without different sweets? Do not rush to despair, just cook at home delicious chickpea cake! This cake is definitely healthier than regular chocolate. cake! Even a young girl can do it easier than it seems. mistress!

Let’s get started!

Ingredients

0/8 ingredients

• chickpeas (boiled) – 550 g
• sugar – 1 tbsp.
• chicken eggs – 4 pcs.
• baking powder – 1 tsp
• cocoa (powder) – 1/2 tbsp.
• orange – 1 pc.
• olive oil – to lubricate the mold
• water – 1/4 tbsp.

1 ч1 ч 280.24

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Grind boiled chickpeas in a blender along with orange juice and water. The consistency should be like a smoothie.
2. Beat eggs for two to three minutes.
3. In a bowl we combine sugar (instead of sugar, you can take 50 g fructose), eggs, mashed potatoes, cocoa powder, baking powder and zest an orange. Mix everything carefully. Pour the dough into a mold.
4. Bake in an oven preheated to 180 degrees about 45-50 minutes. Garnish with berries and cocoa powder.

Keywords:

• a tasty cake
• chickpea cake
• pp cake