Chicken with tomatoes and cheese in foil

five

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 116.3kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  116.3kcal

• Rating

• Recipe

Great holiday chicken breast fillet recipe, cooked at home in balsamic vinegar, garlic with tomatoes and cheese in foil. Such a delicious chicken will decorate the festive table.

Let’s get started!

Ingredients

0/10 ingredients

• Chicken Breasts – 2 pcs.
• Tomatoes – 4 pcs.
• Mozzarella Cheese – 120 gr.
• Garlic – 4 cloves
• Balsamic vinegar – 1 tbsp.
• Dried Oregano – 1 tsp
• Vegetable oil – 3 tbsp.
• Basil leaves
• Ground pepper
• Salt

45 мин45 мин 116,3

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. We wash the chicken breasts, cut off the skin and meat from the bones. Chopped prepared fillet in long slices and put in a bowl. Add balsamic vinegar, oil, chopped garlic, oregano, ground pepper, salt (1 pinch) and mix. Oven set to 200 degrees.

2. Cut the tomatoes into small pieces. On double sheets of foil (4 pcs.) Lay out an equal amount of fillet in the marinade, add by 2 leaves of basil, chopped tomatoes (¼ part), close in foil and send to the oven for 25 minutes.

3. We rub the mozzarella cheese coarsely, after 25 minutes the chicken fillet take out, open, remove the basil leaves and sprinkle on top Mozzarella. Put in the oven for 5 minutes, then take out, sprinkle with chopped basil and a fragrant chicken immediately serve on table.

Keywords:

• in the oven with tomatoes
• baked
• Hen
• meat
• with cheese
• fillet