Chicken skewers with mushrooms and vegetables in oven: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 3 h
    • 0.0.2 Medium dish
    • 0.0.3 68kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  3 h

• Recipe difficulty
  

  Medium dish

• Energy value
  

  68kcal

• Rating

• Recipe

To enjoy the taste of barbecue, it is not necessary to go to nature. Barbecue can be cooked at home.

Let’s get started!

Ingredients

0/11 ingredients

• Chicken fillet – 800 g
• Champignons – 300 g
• Onion – 3 pcs.
• Sour cream – 1 tbsp
• Tomato paste – 1/2 tsp
• Garlic – 3 cloves
• Salt
• pepper
• Eggplant – 1 pc.
• Bulgarian red pepper – 3 pcs.
• Potato – 1 kg.

3 ч3 ч 68

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Dice the chicken, cut the onion into rings.
2. Wash the mushrooms, peel the top peel.
3. Mix in a bowl chicken, onion, chopped garlic, mushrooms, sour cream, tomato paste, salt and pepper.
4. Cover the bowl and marinate in the refrigerator for hours two.
5. Meanwhile, wooden skewers soak in water on half an hour.
6. Cut eggplant and pepper into squares. If the eggplant is old, soak it in salt water in advance.
7. Peel the potatoes and cut into thin slices. Salt and pepper.
8. Remove the pickled chicken from the refrigerator. String on skewer of chicken, mushrooms, onions and vegetables, alternating between them.
9. Grease a baking sheet with vegetable oil and put potatoes. Place the kebabs on top.
10. Bake in a preheated 180 ° C oven for 20-30 minutes.

Keywords:

• chicken fillet
• Hen
• barbecue