Chicken on the test: video recipe

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A delicious dish prepared at home from a simple set ingredients that you can surprise both guests and your family.

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Knead the dough first. We extinguish soda in kefir, add salt 2 tsp, sugar, egg, vegetable oil and mix.
  2. Pour the sifted flour in parts, knead the dough and remove it for 20 minutes.
  3. Cut the chicken into pieces, cut the onion in half rings.
  4. Put half the chopped onion in a pan or pan at the bottom, then chicken, face down, then the remaining onion, salt and pepper.
  5. Roll out the dough is not very thin, cover the chicken, bend edges for meat.
  6. Bake in a preheated oven for 40-50 minutes at 180C. At first bake with the bottom ten, 10 minutes before cooking turn on top and bottom.
  7. After ready, cover the pan with a large plate, turn over and get the finished dish.
Keywords:
  • Hen
  • dinner
  • dough

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