3
-
Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
172.8kcal
- Rating
-
Recipe
An amazing recipe that will delight you with delicious, tender chicken with cream. Can be cooked at home from chicken fillet breasts, and it is possible from minced chicken. Cheese is better to use solid varieties, parmesan or cheddar.
Let’s get started!
Ingredients
0/9 ingredients
172,8
Great job
Bon appetit, I hope you had fun with us!
Steps
Steps taken: 0/0
- Wash and dry chicken meat. We beat off with a hammer through cling film and then chop into small pieces.
- Peeled onions finely chopped.
- Mix finely chopped pieces of chicken with chopped onion and egg. Salt and pepper.
- We heat the oven to 180 degrees. Grease the forms with cream and melted butter.
- Put the chicken on the bottom of the molds and put it in the oven bake for 10 minutes.
- Grate the cheese, add to it the cheese passed through the press garlic and cream. Beat this mixture with a mixer.
- We take the molds out of the oven after 10 minutes of baking. We spread the cheese mass on top of the chicken.
- Return to bake for another 20 minutes until golden crusts.