Chicken legs with potatoes and pumpkin

2

• Time for preparing

  Contents

  • • 0.0.1 1h 30min
    • 0.0.2 Simple dish
    • 0.0.3 111kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 30min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  111kcal

• Rating

• Recipe

Delicious chicken legs cooked at home with a side dish of potatoes and pumpkins are great for a festive table. Simply put everything in a mold and bake in the oven.

Let’s get started!

Ingredients

0/12 ingredients

• Chicken legs – 5 pcs. (600 gr.)
• Potato – 500 gr.
• Pumpkin – 200 gr.
• Onions – ½ pcs.
• Garlic – 2 cloves
• Soy sauce – 3 tablespoons
• Provencal herbs – ½ tsp
• Turmeric – 2 pinches
• Dried Oregano – ½ tsp
• Parsley – 2 branches
• Vegetable oil
• Salt

1ч 30мин1ч 30мин 111

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Steps

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1. In a bowl, mix soy sauce, turmeric, oregano and vegetable oil (3 tablespoons).

2. We wash the legs, send to the prepared mixture, mix and leave for 15 minutes.

3. Peel the potatoes with peel with a sponge and cut in half. Potatoes can be peeled. Cut the pumpkin thin slices, send everything to the mold, pour oil, add chopped garlic, olive herbs, salt, mix and evenly distribute. We put the oven 180 degrees.

4. Put marinated legs on a pumpkin with potatoes, add chopped onion, cover with foil and put in the oven for 1 hour 10 minutes. 15 minutes before cooking, remove the foil.

5. We take out the fragrant chicken legs with pumpkin and potatoes, remove onion (it will be very fried), sprinkle with parsley and serve in shape table.

Keywords:

• In the oven
• chicken
• Hen
• meat
• with potato
• with pumpkin