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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
165kcal
- Rating
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Recipe
Festive homemade dinner prepared for the whole family. Delicious baked potato with chicken, sliced under a golden cheese crust.
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Ingredients
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165
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Bon appetit, I hope you had fun with us!
Steps
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- Cut the potatoes into cubes, blanch in boiling water for 4 minutes, to dry.
- Cut chicken meat into slices across the fibers, slightly beat off. Pickle meat in a mixture of mayonnaise, thyme, ground pepper and sauce teriyaki.
- Put a layer of potatoes in a greased baking dish, slightly salt. Then a layer of onions, and lay the meat on top, then pour evenly over the remaining meat sauce.
- Bake in the oven at a temperature of 220 degrees 40 minutes.
- Then sprinkle with grated cheese and cook until tender. golden cheese crust. Enjoy your meal.