Chicken cutlets with zucchini and mushroom sauce: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 98kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  98kcal

• Rating

• Recipe

I want to share the recipe for cooking at home is very simple dinner that will be good with any side dish. And as always in the oven – tasty and healthy.

Let’s get started!

Ingredients

0/9 ingredients

• 600 g minced chicken
• 2 onions
• 200 g zucchini
• 100 g champignon
• 2 tbsp vegetable oil
• 2 tbsp sour cream
• 100 ml cream
• Salt to taste
• Spices as desired

? 50 мин50 мин 98

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Add onion, zucchini salt and any spices to the minced chicken to your desire.
2. Stir the minced meat and form cutlets.
3. Bake in the form or on a baking sheet in the oven at 200º for about 40 minutes.
4. Fry mushrooms and onions in vegetable oil over high heat 10 minutes.
5. Add salt and spices to taste, sour cream and cream.
6. Simmer for 3 minutes.
7. Grind the resulting sauce with a blender until smooth.
8. Serve with any side dish or fresh vegetables.

Keywords:

• mushroom sauce
• cutlets
• Meatballs
• dinner